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  • The nutrition as a factor and way of dealing with multiple sclerosis: update doctors and patients.

    T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Nutrition and Dietetics
    Authors: Tsouvelakidou, Eyfrosini; Foteinou, Maria; Tapouti, Ioanna
    Thesis advisor: Markaki, Anastasia
    Publication Date: 28-02-2008
    Multiple sclerosis is a chronic disease that affects the CNS and is characterized by destruction of the myelin sheath, the function of which is transmission of electrical nerve impulses.The incidence of MS is higher in ...