Browsing by Keywords "ωίδιο"
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Treatment of disease of mildew in cucumber by combining genetic resistance and biological pest Acremonium sp and Fusarium sp.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Biofloriculture and GreenHouse Crops Department
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Thesis advisor:
Publication Date: 19-10-2010 -
Biological control of platans powdery mildew (erysiphe platani) to artificially under green house and natural inflected plane trees.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Thesis advisor:
Publication Date: 19-06-2014 -
The major fungal diseases of olive.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
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Publication Date: 29-02-2008 -
Pathoimprovement in the plant of cucumber with emphasis in diseases such as pseudoperonospora cubensis, oidium sp. and cladosporium cucumerinum.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
Authors:
Thesis advisor:
Publication Date: 29-02-2008The plant of cucumber is believed to be one of the most important garden`s plants because its seed has a wide consumption since ancient times and up to nowadays. So it`s understandable that cucumber as a plant presents a ... -
Experimental applications for the effectiveness of two oidioktonon in cultured vine.
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Crop Science
T.E.I. of Crete, School of Agriculture, Food and Nutrition (STeGTET), Department of Agriculture
Authors:
Publication Date: 05-06-2009